Ingredients: Pork Chops with Honey Garlic and 4 Servings The recipe calls for four boneless pork chops that are approximately three quarters of an inch thick, as well as two tablespoons of olive oil, four chopped garlic cloves, salt, and pepper, to taste. – honey, 1/4 cup – soy sauce, 2 teaspoons – 1 tablespoon […]
Ingredients: 1 loaf of French bread, sliced 1-inch thick 5 large eggs 1 cup half-and-half 1 cup whole milk 1 teaspoon vanilla extract 2/3 cup granulated sugar, plus extra for topping 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 cup unsalted butter Maple syrup, for serving Preparation: Begin by buttering a 9×13-inch baking dish. […]
Ingredients: 32 ounces of frozen hash browns 4 cups of freshly grated cheddar cheese 1 teaspoon of dried mustard 1 teaspoon of garlic powder 1/2 teaspoon of dried parsley 1 cup of milk 1 cup of heavy cream Salt and pepper to taste Preparation: Preheat Oven: Set your oven to 375°F (190°C) and grease your […]
Ingredients: – 9 al dente cooked lasagna noodles – 2 cups cooked shredded chicken (rotisserie works great) – 1 cup fresh asparagus (trimmed and cut into 1-inch pieces) – 1 cup sugar snap peas (trimmed and halved) – 1 cup diced yellow bell pepper – 1 cup baby spinach leaves – 1 cup carrots (shredded). […]
Ingredients: 2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup unsalted butter, softened 1 cup granulated sugar 2 large eggs 1/2 cup buttermilk 1 teaspoon vanilla extract Zest of 1 lemon 2 cups fresh blueberries (use frozen without thawing, if necessary) Preparation: Preheat the oven to 350°F (175°C). Grease a […]
Ingredients: 1 (3 to 4-pound) boneless pork roast (shoulder or loin preferred) 2 onions, peeled and quartered 4 cloves garlic, minced 1 cup chicken or vegetable broth 2 tablespoons soy sauce 2 tablespoons balsamic vinegar 2 tablespoons honey 1 tablespoon Dijon mustard 2 teaspoons dried thyme 1 teaspoon black pepper 1 teaspoon salt Optional for […]
Ingredients: 2 lbs pork tenderloin 1/4 cup hoisin sauce 2 tablespoons soy sauce 2 tablespoons honey 2 tablespoons brown sugar 2 minced garlic cloves 1 tablespoon Chinese five-spice powder 1 teaspoon red food coloring (optional) 1 tablespoon toasted sesame oil 2 tablespoons rice wine (mirin) Preparation: Preparation: Trim any excess fat from the pork for […]
Ingredients: – 4-5 pounds beef brisket, trimmed – 2 teaspoons kosher salt – 1 teaspoon freshly ground black pepper – 1 teaspoon smoked paprika – 1/2 teaspoon onion powder – 1/2 teaspoon garlic powder – 2 tablespoons olive oil – 1 large onion, sliced – 3 cloves garlic, minced – 1 cup beef broth – […]
Ingredients: 5 pounds boneless pork shoulder 1 tablespoon Alaea sea salt (Hawaiian Red Salt) 1 tablespoon liquid smoke Preparation: Prepare the Pork: Start by piercing the pork all over with a fork or sharp knife. This helps the flavors to penetrate deeply into the meat. Season: Rub the pork shoulder generously with Alaea sea salt, […]
Ingredients: – 4 boneless, skinless chicken breasts– 4 slices of Swiss cheese– 4 thin slices of deli ham– 1 cup panko breadcrumbs– 1 teaspoon paprika– 1/2 teaspoon garlic powder– 1/2 teaspoon onion powder– 1/2 teaspoon salt– 1/4 teaspoon black pepper– 1 tablespoon Dijon mustard– 1/4 cup all-purpose flour– 1 large egg, beaten– 2 tablespoons butter, […]