I recall with vivid warmth the inaugural attempt at this Skillet Pork Chops with Mushroom Sauce recipe. A biting winter evening set the stage, as I was on a hunt for a soul-warming, hearty meal to enliven our dwelling. The kitchen was soon enveloped by an enticingly savory aroma, stirring an eager anticipation for the […]
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This recipe is a hit at every family gathering – just have to keep my own family away until it’s time to eat!
If you’ve been on the hunt for a dessert that’s not just scrumptious but also a breeze to whip up, then you’re in luck with the Blender Cinnamon Roll Cheesecake. My journey with this delectable treat began back in my college days. With a looming potluck and limited resources, I stumbled upon this gem. The […]
Homemade Beef Lo Mein
Ingredients: Chuck roast Broccoli crowns Carrots (thinly sliced) Oil 2-3 tbsp Corn starch Fresh Lo Mein noodles (you can found these in the refrigerated section at a local Asian store but if you can’t find it you can also use spaghetti noodles and cook them according to the package before putting it in the stir […]
I can’t seem to get tired of this recipe. It’s been a fixture on my menu lately
Scalloped Potatoes have always held a special place in my heart. These creamy, cheesy delights, with their golden crust and soft, succulent layers of potato, evoke fond memories of Sunday dinners at my grandparents’ home. The warmth, laughter, and love that filled those evenings were encapsulated in my grandmother’s legendary Scalloped Potatoes. The aroma of […]
Salted Caramel Cracker Bites
Dive into a world where sweet meets salty with these delectable Salted Caramel Cracker Bites! Envision bite-sized oyster crackers, enveloped in a luscious layer of caramel, delivering a crunchy, buttery delight with every bite. They’re an effortless treat, ensuring the caramel takes center stage with its delightful, rich flavor! Ingredients: 1 (9oz) package oyster crackers […]
Prime rib recipe
Prime rib is an incredibly tender, tender cut of beef with a bold flavor that doesn’t require marinating. In fact, cooking prime rib is one of the easiest things to do in the kitchen. Buying a roast can be confusing because the same piece of meat has so many different names. “Prime rib” is the […]
This dish has my husband hooked—he pleads for it on a weekly basis
Ingredients: 4 boneless, skinless chicken breasts 1 cup Caesar dressing 1.5 cups freshly grated Parmesan cheese Seasoning: Salt and pepper, as per your preference Optional for extra creaminess: 1/2 cup sour cream Preparation: Begin by warming your oven to 375°F (190°C) and brush your chosen baking dish with a light coating of oil or non-stick […]
Tonight will be the 3rd time we are making this dish this week. It’s so crazy good
Venture beyond the conventional spaghetti and jazz up your dinner routine with the Taco Spaghetti Bake! A seamless blend of the robust flavors from Mexican tacos and the classic comfort of Italian spaghetti, this dish is bound to make its mark at your family meals. The Genesis: On a cold night, with the family seeking […]
Don’t overlook this “Amish Wedding Steak.” It may be cheap, but the taste lives up to any festive occasion
Ingredients: 2 pounds ground beef 1 diced onion 1 can mushrooms (or fresh) 2 cups crushed soda crackers 2 cups milk 1 can cream of mushroom soup 1 soup can of water Salt and pepper to taste Preparation: Combine meat, crackers, milk, onion, and seasonings. Press into a square pan and refrigerate overnight. Cut into […]
While these are known as Christmas cookies, I’ll be the first to admit I eat these year round because they are that good!
Ah, the joy of the holidays! And what better way to embrace the festive spirit than with Christmas Maraschino Cherry Shortbread Cookies? These delightful morsels promise a rich, buttery texture with a sweet cherry surprise in every bite. Transport yourself back in time to medieval Scotland, where the tradition of shortbread began. Today, these cookies […]